個室焼肉 松永牧場 北新地店

All rooms are private/Smoking allowed [Full Course] Recommended No.1! Full course with 13 dishes including rib roast and mizuna rolls! Full course with 13 dishes

Courses from 4,500 yen

You can enjoy each and every part of Matsunaga beef, which is also a tender and rare cut.All seats are private rooms with sunken kotatsu tables and smoking is permitted.If you wish, you can also add 150 minutes of all-you-can-drink.Enjoy our delicious dishes in a relaxing atmosphere that is also perfect for banquets.

[Grilled skirt steak] (300g or 600g)

From 4,040 yen (tax included)

Grill this large skirt steak as is! You'll be amazed at how long it is! 300g is about 30cm! 300g is enough for about 3 people.

Matsunaga Sirloin Ribeye Wrapped in Mizuna (1 piece)

1480 yen(Tax included)

It is next to the sirloin and is the thickest part of the steak, which is most prone to marbling.It contains just the right amount of fat, is tasty, has fine texture, and has a top-class meat flavor.Elegant and filling!

Japanese Black Beef, including Shimane Wagyu beef of A4 rank or higher

We use A4 and A5 Kuroge Wagyu beef, including Shimane Wagyu beef.They offer high-quality beef at exceptional prices.They use reliable ingredients, including information on who raised the cattle and the feed they were given.We procure high-quality meat and rare cuts and make an effort to offer them at affordable prices, and we are most pleased when our customers are pleased with them.

Add salt or sauce to meat to enhance its flavor

You can enjoy the umami and sweetness of meat even more by adding salt such as "Andean rock salt," "Mongolian lake salt," or "French sea salt."Please come and experience the original deliciousness of meat.Choose from two homemade blends of soy sauce and three types of salt to suit your taste.

[New release] 1kg serving of Wagyu beef

11,290 yen(Tax included)

Matsunaga Farm's specialty Wagyu beef is now available in a luxurious 1kg serving! This exquisite dish includes the specialty salted tongue with green onions, as well as skirt steak with a rich umami sauce, top-grade short ribs, top-grade loin, and even the rare rump cut.You can enjoy a hearty meal of carefully selected, premium Wagyu beef.A special dish that is irresistible for yakiniku lovers, be sure to try it!

Matsunaga Sirloin Ribeye Wrapped in Mizuna (1 piece)

1480 yen(Tax included)

It is next to the sirloin and is the thickest part of the steak, which is most prone to marbling.It contains just the right amount of fat, is tasty, has fine texture, and has a top-class meat flavor.Elegant and filling!

Upper loose

1140 yen(Tax included)

Special roast

1720 yen(Tax included)

Finest loin

2290 yen(Tax included)

Salt tongue

1140 yen(Tax included)

Upper salt tongue

1660 yen(Tax included)

Premium salted tongue

1980 yen(Tax included)

Thick sliced salt tongue

2190 yen(Tax included)

The thickness of this "Thick-Sliced Salted Tongue" allows you to fully enjoy its deliciousness. There are different menus with different origins and cuts, but this is the most popular.You can really taste the flavor of the tongue.

Salted tongue with green onions

2190 yen(Tax included)

Wagyu skirt steak

2190 yen(Tax included)

Skirt steak (with sauce)

1350 yen(Tax included)

Upper Calvi

¥ 1040(Tax included)

Extra Calvi

1480 yen(Tax included)

Best short ribs

2290 yen(Tax included)

Rump steak (150g)

2190 yen(Tax included)

This is the most tender part of the thigh meat.

Matsunaga Haneshita (100g)

2890 yen(Tax included)

This is a rare cut that only accounts for 10% of Kurashita's production.It has a melt-in-your-mouth taste.

Fillet diced

2890 yen(Tax included)

The softest, thickest, and most marbled of all!

Chateaubriand (150g)

4600 yen(Tax included)

The middle of the fillet.This is the softest part.

Marushin

1390 yen(Tax included)

It is popular among women due to its tender red meat and moderate fat content.

Ichibo

1390 yen(Tax included)

It has beautiful marbling, is mellow and tender, and you can enjoy the deliciousness of both the lean meat and the marbled meat.

Hiuchi

1600 yen(Tax included)

Of all thigh meat, it has the most marbled part and is soft and has a rich flavor.

Hoppe

¥ 1020(Tax included)

Cheek meat.It moves well so the flavor is rich.

Kainomi

1480 yen(Tax included)

Only about 4kg can be obtained from one cow, from the flank to the groin.It is characterized by moderate marbling and softness.

Misji

1720 yen(Tax included)

It is found in the arm and is soft but has a unique chewy texture, with only about 2kg being obtained from one animal.

Shimatechan

¥ 910(Tax included)

It has less fat and is thick, so it has a good bite!

Mulberry

¥ 910(Tax included)

It has a sweet taste and a juicy, firm texture.

Minamino

¥ 1020(Tax included)

The first of four parts of a cow's stomach.It has a sweet taste similar to that of scallops.

Minosand

¥ 1020(Tax included)

An even rarer part of the upper tripe.The fatty and juicy part.

Top tongue *Sauce only

¥ 1020(Tax included)

A popular cut with a firm texture.The miso sauce is recommended.

Red sensation

¥ 790(Tax included)

The part connecting the third and fourth stomach of a cow.It has a firm and chewy texture.

Grilled liver *Sauce only

¥ 1020(Tax included)

Foods that are extremely rich in nutrients.It is also popular among women because of its skin-beautifying effects.

Hachinosu

¥ 790(Tax included)

The second stomach.It has a chewy texture and a refreshing flavor.

Heart

¥ 790(Tax included)

It has a crunchy texture and is low in fat.The miso sauce is recommended.

Ulte

¥ 1020(Tax included)

Its crunchy texture makes it popular among women.I recommend the miso sauce.

Koryikoli

¥ 780(Tax included)

The cartilage-like texture is addictive.The miso sauce is recommended.

Iberian inner 4 pieces

¥ 780(Tax included)

Tintoro

¥ 790(Tax included)

At the base of the neck.

Today's rare parts

3660 yen(Tax included)

40g x 5 items.Please contact staff for details.

Matsunaga Farm Platter (with grilled vegetables)

5040 yen(Tax included)

Premium Kalbi (100g) / Premium Loin (100g) / Rump Steak (150g)

Yakiniku connoisseur's horumon platter

2500 Yen(Tax included)

5 types of assorted (50g each) with salt or sauce

Wagyu beef! Matsunaga Yukhoe

1350 yen(Tax included)

Wagyu beef! Sirloin yukke

3450 yen(Tax included)

rice

300 yen ~

Small…300 yen (tax included) / Medium…350 yen (tax included) / Large…410 yen (tax included) *Made using Kinumusume rice from Shimane Prefecture

Matsunaga Nigiri Sushi (grilled 3 pieces)

1390 yen(Tax included)

Cold noodle

¥ 1020(Tax included)

Half size: 760 yen (tax included)

BLUE SEAL (Brown sugar)

¥ 680(Tax included)

Each table is equipped with a smokeless roaster, so you can enjoy yakiniku without worrying about the smell getting on your clothes.We have a satisfying menu with both course meals and ala carte options.Please enjoy it while tasting Japanese sake, fruit liqueur, etc.

There is also a large private room that can accommodate up to 30 people, making it perfect for parties! There are spacious rooms available for afterparties, birthday parties, and other fun events where everyone can have fun together.They also offer a wide range of course meals with all-you-can-drink options, so you can enjoy a satisfying time savoring both the food and the alcohol.

The restaurant has a relaxed atmosphere reminiscent of a traditional Japanese inn, with several private rooms so you can relax with friends without worrying about others around you.Why not spend some blissful time chatting and enjoying a drink?

Japanese-style grilled meat

We serve A4 rank or higher Japanese Black Beef, including Shimane Prefecture certified Shimane Wagyu beef, from Matsunaga Farm, a JAS certified farm in Tanemura-cho, Masuda City, Shimane Prefecture.The most popular dish is the "Mizuna Ribeye Roll," with its exquisite sweetness from the melted fine fat! You can also enjoy the unique taste of Wagyu beef with other dishes such as the Matsunaga Farm Platter, which brings together popular cuts, and the 5-kind Hormone Platter, which is perfect for yakiniku connoisseurs and allows you to enjoy the different textures.

All seats are private and charcoal grilled yakiniku

A smoking area that is perfect for parties.Enjoy authentic Japanese Black Beef cooked over charcoal while relaxing with 2.5 hours of all-you-can-drink in a private sunken kotatsu room.

Private rooms1Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

The nostalgic interior of the store is created with the texture of wood, creating a comfortable atmosphere.

Private rooms4Person(s) × 6

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

Private room for 4 people.It is a space where you can relax and unwind.Smoking is permitted.

Private rooms20Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

Private room available for 14 to 20 people.Recommended for banquets! Smoking is permitted.

Private rooms2Person(s) × 6

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

Private room for 2-4 people.It is a space where you can relax and unwind.Smoking is permitted.

Private rooms6Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

Private room for 6 people.It is a space where you can relax and unwind.Smoking is permitted.

Private rooms8Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

Private room for 8 to 10 people.It is a space where you can relax and unwind.Smoking is permitted.Since no smoke is produced, there is no smell that gets on your clothes, and the store has a clean feel.

Chartering30Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Smoking

Accommodates parties of up to 30 people, with private rooms ideal for various banquets

Salted tongue with green onions

The moment when the juiciness of high-quality tongue and the flavor of green onions and salt come together is exquisite.A luxurious delicacy born from the finest quality of our farm

Matsunaga Wagyu and Kuroge Wagyu beef specialty store

This is a store specializing in Matsunaga Wagyu and Kuroge Wagyu beef.

All rooms are private and feature binchotan yakiniku grilling

Each table is equipped with a rimless roaster.Smoking is permitted.The meat grilled over charcoal is absolutely delicious.There is also an all-you-can-drink option

Cashback for 1 person

Advance reservation for a course for 10 people will earn 1 cash back. *Please see the coupon page.

◆A4 Matsunaga Wagyu beef and Kuroge Wagyu beef

We use A4 and above Matsunaga Wagyu beef and Kuroge Wagyu beef.Courses start from 4,500 yen.

◆All-you-can-drink time 2.5 hours

If you use the course + all-you-can-drink option, the last order for all-you-can-drink is now 2 hours!

Uses A4 and A5 Kuroge Wagyu beef, including Matsunaga Wagyu beef.

Freshly laid eggs from Murakami Poultry Farm in Masuda City, Shimane Prefecture!

The interior of the store makes you feel like you're in a traditional Japanese inn.

Enjoy a relaxing atmosphere

Butcher's showcase

Yakiniku set meal

1000 yen (tax included) ~

<Includes rice, salad, side dish, pickles, and miso soup> This is the best menu, using plenty of Matsunaga beef.

Aitchbone steak bowl

1600 yen(Tax included)

<Includes salad, side dish, pickles, and miso soup> Matsunaga beef sirloin is absolutely delicious!!

[Limited to 10 meals] Matsunaga Hamburger Set Meal

¥ 1050(Tax included)

<Includes rice, salad, side dish, pickles, and miso soup> Available in limited quantities from Tuesday to Friday.